Food Service Sustainable Sweetener
We offer 2 different applications, depending on the way you use our product. You can either receive the product in a 4L jug (good for back of house operations), or in a 1L pump bottle (good for portion control in coffee shops, smoothie bars, etc or anywhere that the customer has control of the amount applied)
When it comes to sweetening, we all typically use either Maple Syrup, Agave or Honey (made from bees, for bees - see Bee-Mindful Hunnie description and blog posts for why we firmly believe the mass production of honey is harmful to bees).
Do you want to know the most sustainable and cost effective option?
You're looking at it - and it's made from apples!
Being made from apples grown in BC, you can feel good about supporting our economy and using a wholesome product that's more sustainable than the other comparable options on the table. Oh, and we mentioned more cost effective, right?
Ingredients: Canadian Apples, Apple Cider Vinegar, Sugar (verified vegan)